ECU Libraries Catalog

Food, farming and religion : emerging ethical perspectives / Gretel Van Wieren.

Author/creator Van Wieren, Gretel author.
Format Book and Print
Publication Info Abingdon, Oxon ; New York, NY : Routledge, 2018.
Copyright Notice ©2018
Descriptionviii, 133 pages ; 25 cm.
Subject(s)
Food--Religious aspects.
Food supply--Religious aspects.
Agriculture--Religious aspects.
Environmental ethics.
Series Routledge environmental humanities
Routledge environmental humanities. ^A1303463
Contents Down on the farm : the historical roots of the ecological crisis : agriculture? -- Soil : sacred and profaned -- Plants : the power and miracle of seeds -- Animals : humane, sustainable, spiritual meat? -- Water : precious, polluted, purified -- Climate : religion and food for a hot planet -- The new sacred farm.
Bibliography noteIncludes bibliographical references and index.
Issued in other formOnline version: Van Wieren, Gretel. Food, farming and religion. Abingdon, Oxon ; New York, NY : Routledge, 2018 9781315151168
LCCN 2017057474
ISBN9781138557970 hardcover
ISBN1138557978 hardcover
ISBN9781138557994 paperback
ISBN1138557994 paperback
ISBNelectronic book
ISBNelectronic book

Available Items

Library Location Call Number Status Item Actions
Joyner General Stacks BL65 .F65 V36 2018 ✔ Available Place Hold
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